The most subtle of our smoked flavours, this salt is naturally smoked with sweet applewood which gives a sweet, fruity and woody flavour. It’s great for anyone new to the world of smoked food.
Experiment… try this with fish, poultry or roast veggies to add a meaty flavour to vegan dishes. It’s also amazing sprinkled over a cheese toastie!
Why not try… our Hickory Smoked salt if you’re looking for a stronger smoky flavour, or our Indian Black salt for vegans looking for something to add more flavour to dishes.
Storage Conditions... store in a cool, dry place. Some salts may retain moisture and become clumpy over time but that’s normal as our salts are 100% natural. It does not affect the quality of the salt.
Ingredients... smoked sea salt. No anti-caking, free flowing additives, conditioners, allergens, genetically modified organisms.
Product of...USA.